Co-digestion of modified tapioca starch sludge and shrimp pond sediment as a method to improve system stability and biogas production

stability and attraction domains of traffic equilibria in day-to-day dynamical system formulation

در این پژوهش مسئله واگذاری ترافیک را از دید سیستم های دینامیکی فرمول بندی می کنیم.فرض کرده ایم که همه فاکتورهای وابسته در طول زمان ثابت باشند و تعادل کاربر را از طریق فرایند منظم روزبه روز پیگیری کنیم.دینامیک ترافیک توسط یک نگاشت بازگشتی نشان داده می شود که تکامل سیستم در طول زمان را نشان می دهد.پایداری تعادل و دامنه جذب را توسط مطالعه ویژگی های توپولوژیکی تکامل سیستم تجزیه و تحلیل می کنیم.پاید...

Co-digestion of Sewage Sludge and Microalgae- Biogas

Is sonication effective to improve biogas production and solids reduction in excess sludge digestion?

Results of three semi-continuous anaerobic tests were reported and discussed. Each test was carried out by two parallel anaerobic reactors fed with waste activated sludge, either as it was sampled from the sewage treatment plant of Rome North or previously disintegrated by ultra-sound treatment. Activated sludge was sonicated at the energy input of 5,000 or 2,500 kJ kg(-1) dry solids correspond...

Co - Digestion of Municipal Biowaste and Sewage Sludge for Biogas Production

Abstact: The aim of the research project was to carry out the co-digestion of organic fraction of solid municipal waste in the form of source separated kitchen waste and sewage sludge. The influence of the kitchen waste as a co-substrate on the stability and efficiency of the process was determined. Mesophilic fermentation (36 ̊C) was conducted for sewage sludge as well as mixtures of sewage slu...

Utilization of Co-digestion of Local Brewery Wastes and Cattle Dung as a Potential Source of Biogas and Organic Fertilizer

Biogas production from co-digestion of local brewery waste (BW) and cow dung (CD) was study for value added to this solid waste. The objective of this research was to fine the optimum condition for maximum biogas production and also examined the effectiveness of the biogas residue (liquor from anaerobic digestion process) as a nitrogen source for the production of okro. The experiments were per...